Ivy

Francois Geurds is the former assistant chef of Heston Blumenthal in 3star restaurant ‘The Fat Duck’ in England. Now he is the proud owner of his own restaurant in Rotterdam, Ivy. At Ivy they cook and serve with taste, love and passion. They work with honest biological products where possible. The menu and organisation are all about the guests’ wishes. Chef Francois creates a high-quality culinary experience, every single day.

This restaurant has 1 Michelin star. Cuisine: International

• Luxury,
• Food & Drinks,
• Lloydkwartier