At the Millèn, on the first floor of the Marriott Hotel Rotterdam, star chef Wim Severein prepares his famous signature of pure seasonal dishes with sustainable ingredients and without fuss. Because they use fresh seasonal ingredients, The Millèn changes its menu every month.
Through the tall windows in the high-end restaurant you have a beautiful view of the Weena and the station. In the heart of the restaurant you have a view of the open kitchen.